Tojiro Petty Damascus 130mm (5.1")
TOJIRO Petty Damascus 130mm is a knife for all those smaller tasks where larger chef's knives are deemed unwieldy. A must-have knife in every kitchen since it is used for peeling, paring and decorating food. Good performing VG-10 steel with the hardness of 61 HRC is clad into 36 layers of softer stainless steel, featuring a beautiful Damascus pattern.
The blade extends into a traditional Japanese round Wa handle made of magnolia wood with a buffalo horn ferrule. The handle has an emphasized angle for a better grip, which makes it more suitable for right-handed users.
From the TOJIRO's Shippu Damascus series we currently also carry:
- TOJIRO PETTY DAMASCUS 90MM (3.5")
- TOJIRO SANTOKU DAMASCUS 165MM (6.5")
ABOUT TOJIRO:
TOJIRO is one of the top 5 largest Japanese kitchen knife manufacturers. They are renowned across Japan and internationally for their top-quality knives for a reasonable price. TOJIRO's focus on advanced technologies, together with their insatiable dedication for constant improvements of their knives and materials, makes TOJIRO's knives a must-have in any kitchen. TOJIRO's main focus? Sharpness!
A big bonus is their great team which we are always very eager to meet and talk to! đ
Original: $119.48
-65%$119.48
$41.82Tojiro Petty Damascus 130mm (5.1")
TOJIRO Petty Damascus 130mm is a knife for all those smaller tasks where larger chef's knives are deemed unwieldy. A must-have knife in every kitchen since it is used for peeling, paring and decorating food. Good performing VG-10 steel with the hardness of 61 HRC is clad into 36 layers of softer stainless steel, featuring a beautiful Damascus pattern.
The blade extends into a traditional Japanese round Wa handle made of magnolia wood with a buffalo horn ferrule. The handle has an emphasized angle for a better grip, which makes it more suitable for right-handed users.
From the TOJIRO's Shippu Damascus series we currently also carry:
- TOJIRO PETTY DAMASCUS 90MM (3.5")
- TOJIRO SANTOKU DAMASCUS 165MM (6.5")
ABOUT TOJIRO:
TOJIRO is one of the top 5 largest Japanese kitchen knife manufacturers. They are renowned across Japan and internationally for their top-quality knives for a reasonable price. TOJIRO's focus on advanced technologies, together with their insatiable dedication for constant improvements of their knives and materials, makes TOJIRO's knives a must-have in any kitchen. TOJIRO's main focus? Sharpness!
A big bonus is their great team which we are always very eager to meet and talk to! đ
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Description
TOJIRO Petty Damascus 130mm is a knife for all those smaller tasks where larger chef's knives are deemed unwieldy. A must-have knife in every kitchen since it is used for peeling, paring and decorating food. Good performing VG-10 steel with the hardness of 61 HRC is clad into 36 layers of softer stainless steel, featuring a beautiful Damascus pattern.
The blade extends into a traditional Japanese round Wa handle made of magnolia wood with a buffalo horn ferrule. The handle has an emphasized angle for a better grip, which makes it more suitable for right-handed users.
From the TOJIRO's Shippu Damascus series we currently also carry:
- TOJIRO PETTY DAMASCUS 90MM (3.5")
- TOJIRO SANTOKU DAMASCUS 165MM (6.5")
ABOUT TOJIRO:
TOJIRO is one of the top 5 largest Japanese kitchen knife manufacturers. They are renowned across Japan and internationally for their top-quality knives for a reasonable price. TOJIRO's focus on advanced technologies, together with their insatiable dedication for constant improvements of their knives and materials, makes TOJIRO's knives a must-have in any kitchen. TOJIRO's main focus? Sharpness!
A big bonus is their great team which we are always very eager to meet and talk to! đ
