Japanese handle - Slash - Ebony / Blond Buffalo [octagonal]

A traditional Japanese handle in an octagonal shape made from ebony wood, with a blonde buffalo horn ferrule. The handle is slightly angled at the end for improved grip and control, making it comfortable for both left- and right-handed users.

Combine the handle with any standalone blade to create your very own custom Japanese kitchen knife!

Length: 124mm (4.8")
Ferrule diameter: 18 x 22mm (0.7" x 0.9")
Tang opening: 13 x 4.1mm (0.512" x 0.161")

Usage:
For santoku, nakiri, bunka, and gyuto knives up to 210mm (8.27") (or up to 240mm / 9.45"). For the prosciutto knife Burja.